Japanese rice balls made from white rice formed into triangular shapes and wrapped in seaweed. They come with fillings like pickled plum and salmon.
A type of dumpling, they consist of a ground meat filling wrapped into a thinly rolled piece of dough. One of our personal favourites!
A ball-shaped snack made of a wheat flour-based batter and cooked. It is filled with minced or diced octopus, tempura, ginger and green onion.
A type of skewered chicken. Its meat attached to a skewer after which it is grilled over a fire. The meat is typically seasoned with tare sauce or salt.
A dish that consists of a breaded, deep-fried pork cutlet. First we coat slices of pork with bread crumbs and then fry them in oil.
A pancake dish consisting of wheat flour batter and other ingredients. Common additions are cabbage, meat, and seafood.
A popular dish in which vegetables are battered and deep fried to create a crispy coating. A veggie tempura is aksi called yasai tempura.
A traditional sushi of rice tucked inside tofu pockets. This vegetarian- and vegan-friendly sushi is perfect for a quick snack.
These are actually just spring rolls with some sauce but it looks a lot cooler when I write the Japanese names. They are easy to make but taste really good.
A fish-shaped cake commonly sold as street food. The available fillings are red bean paste, custard, chocolate, cheese, or sweet potato.
A rice cake made rice, water, sugar, and cornstarch. The steamed rice is pounded into paste and molded into the desired shape.
Japanese crêpes are presented in a fun cone shape instead of being laid out on a plate. We also use rice flour instead of regular flour.
Personal favourite drink of the person that made this website. Make sure to try this someday because you won't regret it.
A tea-based drink that has chewy tapioca balls, but it can also have jelly and popping boba. It has many varieties and flavors.
A carbonated soft drink served in a heavy glass bottle whose mouth is sealed by a round marble instead of a bottle cap